January 2013

Super Bowl Recipe!

Bacon Candy

Special equipment: You’ll need a pastry brush for this recipe.

You can spice up your candied bacon by adding chili powder, paprika, pepper, or any other spices that you like.


  • 1/2 cup brown sugar
  • 2 tablespoons maple syrup
  • About 1/2 pound bacon


  1. Heat the oven to 350°F and arrange a rack in the middle.
  2. Mix together the brown sugar and maple syrup in a medium bowl; set aside.
  3. Line a baking sheet with aluminum foil...