Bacon Candy
Special equipment: You’ll need a pastry brush for this recipe.
You can spice up your candied bacon by adding chili powder, paprika, pepper, or any other spices that you like.
INGREDIENTS
- 1/2 cup brown sugar
- 2 tablespoons maple syrup
- About 1/2 pound bacon
INSTRUCTIONS
- Heat the oven to 350°F and arrange a rack in the middle.
- Mix together the brown sugar and maple syrup in a medium bowl; set aside.
- Line a baking sheet with aluminum foil...